CookingHoliday camp
Family Kitchen: Saaj Flatbread–Making Workshop
Ages
7+ years
Length
Short
Price
$20.00
Good to know
- All materials and equipment provided
About this program
A hands-on flatbread-making workshop run by Dayaa School & Kitchen, rooted in reviving ancestral recipes. Participants learn the traditional art of making saaj flatbread, including kneading, shaping and baking it the traditional way.
The workshop draws its inspiration from what is believed to be Sydney's oldest olive tree.
Pick your dates
70 Alice Street, Rosehill NSW 2142
Get directionsNotify me about future dates
Booking is handled on mhnsw.au, where you'll finish checkout.
Organised by Museums of History NSW
$20.00 /child
1 date block available
